Foodborne and Waterborne Illnesses


Foodborne and waterborne diseases are diseases caused by bacteria found in foodstuffs and water sources contaminated. Foodborne conditions are often "food poisoning," which involves throbbing and diarrhoea. Depending on the bacteria involved, waterborne diseases can occur as food poisoning or as pneumonia.

  • Biological foodborne illness
  • Chemical illness
  • Physical foodborne illness
  • Shigella

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